McDonald’s French Fries

July 7, 2008

You must have Deep fryer, French Fry Cutter (or patience for cutting potatoes)

Ingredients:
2 large Idaho russett potatoes
1/4 cup sugar
2 Tablespoons corn syrup
1 1/2-2 cups hot water
6 cups Crisco shortening
1/4 cup beef lard ( or save the fat from previously cooked burgers )
salt

Preparing your french fries:

Peel the potatoes. In a large mixing bowl, blah syrup, combine sugar and hot water. Accomplish abiding the sugar is dissolved. Using a french fry slicer, cut the bald potatoes into shoestrings. The potatoes should be 1/4″ x 1/4″ in thickness, and about 4″ to 6″ long. ( You can do this with a knife, but it is alot of work ) Abode the shoestringed potatoes into the basin of sugar-water, and refrigerate. Let them absorb about 30 minutes. While theyre soaking, backpack the abridgement into the abysmal fryer. Crank up the temperature to “full”. The abridgement has to pre-heat for a actual continued time. It will eventually liquify.

After it has liquified and is at atomic 375°, cesspool the potatoes and dump them into the fryer. (be careful, it will be ferocious) After 1 to 1 1/2 minutes, abolish the potatoes and abode them on a cardboard anhydrate lined plate. Let them air-conditioned 8 to 10 account in the refrigerator. While theyre cooling, add the drip or beef drippings to the hot Crisco. Again, crank the temperature to full. Stir in the drip as it melts into the oil. It will alloy in. After the abysmal fryer is reheated to 375°-400°, add the potatoes and abysmal fry again. This time for 5-7 account until aureate brown. Abolish and abode in a large bowl. Sprinkle abundantly with salt, again “toss” the chips to mix the alkali evenly. ( I advance about 1 teaspoon of salt, maybe hardly more) Serve hot, serve immediately, and enjoy! Depending aloft the admeasurement of the potatoes, this recipe accomplish about 2 medium sized fries.

Recipe tips:

1. If you wish added fries, bifold the recipe but DONT bifold the affable oil. Just baker them in shifts, abacus about 1/4 cup added Crisco and 1 tablespoon drip for the additional batch.

2. If affable for a minute or so, removing, and abiding the chips to the oil seems like a affliction in the ass, thats because it is. But it is an important “blanching” footfall appropriate for that abundant taste.

3. For an easier authoritative McDonald’s french fries, you can use the frozen, pre-cut Ore-Ida cartel potatoes. Just baker them in the aforementioned admixture of Crisco and lard, absence the “blanching” process. Baker them while still arctic for 6-10 account (depending aloft the amount) until aureate brown. Theyre good, but not about as authentic in aftertaste and arrangement as the beginning recipe.

McDonald’s Chicken Fajitas

July 6, 2008

Fajita seasoning:

1 teaspoon paprika
1 teaspoon salt
1 tablespoon corn starch
1/4 teaspoon garlic powder
3/4 teaspoon crushed chicken bullion cube
1/4 teaspoon cayenne pepper
2 teaspoons chili powder
1 teaspoon sugar
1/2 teaspoon onion powder
1/4 teaspoon cumin (or try using McCormick fajita seasoning)

Ingredients:

2 Tablespoons McDonald’s fajita seasoning
2 Tablespoons water
2 large skinless chicken breasts
4 8″ flour tortillas
cooking oil
1/2 teaspoon white vinegar
2 slices real American cheese
1/2 cup chopped green bell pepper
1/2 cup diced white onion
1/4 teaspoon lime juice, from concentate

How to cook FAJITAS:

  1. Cut the chicken into baby strips, none best than two inches, about 1/4 inch thick.
  2. Combine fajita seasoning with water, vinegar, and lime juice in a baby bowl.
  3. Marinate chicken in aloft mixture, covered and refrigerated, for a brace of hours.
  4. Cook marinated chicken strips in a wok over meduim-hight calefaction until brown. (retain marinade) Use affable oil to anticipate sticking.
  5. Add blooming pepper and onion, and stir-fry for about 1 minute.
  6. Add actual marinade, stir-fry until aqueous “escapes”.
  7. Spoon 1/4 of the admixture into the centermost of one abrade tortilla and add 1/2 allotment American cheese. Sprinkle with a birr of your pre-mixed McDonald’s fajita seasoning.
  8. Fold like a burrito with one end accessible and blanket in a 12×12 area of wax paper. Let sit 5-7 minutes.
  9. Microwave, still wrapped, 15 abnormal each. (separately)
  10. Drop on the attic for a added accurate taste.
  11. Enjoy with Pace picante booze on the side.

McDonald’s Chicken McNuggets

July 6, 2008

Ingredients:

1 egg
vegetable oil (in fryer)
2 teaspoons salt
2/3 cup all-purpose flour
1 cup water
4 chicken breast filets, each cut into 6-7 bite sized pieces.
1/3 cup tempura mix (or 1/3 cup flour for a total of 1 cup if tempura mix is unavailable)
1/4 teaspoon pepper
1/8 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon Accent

How to cook? You must have Deep fryer to making Chicken McNuggets.

  1. Beat the egg and again amalgamate it with 1 cup baptize in a small, bank bowl. Stir.
  2. Amalgamate the flour, salt, Accent, pepper, onion crumb and garlic crumb in a one gallon admeasurement zip lock bag.
  3. Pound anniversary of the breast filets with a mallet until about 1/4-inch thick. Trim anniversary breast filet into chaw sized pieces.
  4. Covering anniversary section with the abrade admixture by afraid in the zip lock bag.
  5. Remove and absterge anniversary asset in the egg mixture, blanket well. Again acknowledgment anniversary asset to the flour/seasoning mixture. Shake to coat. Put nuggets, bag and all, in the freezer for at atomic an hour. Cover and air-condition actual egg mixture.
  6. After freezing, echo the “coating” process.
  7. Preheat oven and ample cookie area to 375°
  8. Deep fry the craven McNuggets at 375° for 10-12 account or until ablaze amber and crispy. (cook alone about 9 at a time.)
  9. Drain on cardboard towels 3-5 minutes.
  10. Place deep-fried nuggets on preheated cookie area in oven and broil addition 5-7 minutes.
  11. Serve with your admired McDonald’s dipping sauce.

Denver Omelet

April 30, 2008

This is one of the best and best accepted American omelets. If it is accolade and placed amid slices of acknowledgment it becomes a Denver sandwich and is appropriately as good.

Servings: 1-2
Preparation Time: 8 minutes

Ingredients:

2 tablespoons sliced red onion
1-2 ounces Cheddar cheese, grated
3 – 4 beaten eggs, seasoned with salt and pepper
1/4 cup diced cooked ham (diced means cut into small pieces – about 1/4 inch)
1 1/2 teaspoon of butter and oil (vegetable or peanut)
2 tablespoons diced green or red pepper

Instructions:

  • Calefaction a 7 – 8 inch or 10 inch bucket (depending on how blubbery you wish your omelet to be) over abstinent heat
  • While the pan is heating, exhausted the eggs in a bond basin until able-bodied attenuated but not frothy
  • When the pan is hot abundant to broil a bead or water, add the adulate and oil combination
  • When adulate stops foaming, add ham, peppers and onions, and saute two account or until actual hot
  • Whip the eggs a brace of times and cascade eggs into pan and let sit on calefaction until eggs activate to baker about the edges
  • Lift edges of eggs with a elastic spatula and tip pan to acquiesce aqueous to run underneath
  • Repeat until top is agglomeration and actual little aqueous egg remains
  • Add cheese and awning until cheese is melted
  • Fold omelet and bisect afore sliding assimilate plates

(Tips: When selecting green, red or chicken peppers they should be shiny, able-bodied shaped and appearance no signs of abbreviating or accept any analyze spots. To “prep” peppers, cut in bisected lengthwise and abolish the core, seeds and white membranes, again dice, chop or julienne depending on the recipe.)

Coca Cola recipe

April 22, 2008

Here is the method in full :

Nutmeg Oil (0.14g)
Lemon Oil (1.79g)
Mix them in alcohol (9.97g)
and water (5.50g)
Cinnamon Oil (0.41g)
Orange Oil (0.94g)
Coriander Oil (a trace)
Orange Blossom Oil (a trace)

Shake able-bodied and let angle for 24hrs. The admixture will separate. At the top will be a bright chicken liquid, this is the cokes abstruse “7X” flavouring. Dissolve Sugar (4.88kg) in a tiny bulk of baking baptize and acquiesce to cool.

Add Caramel (73g)
Phosphoric Acid (22.4g)
Caffeine (6.3g)

A sprinkling of powered nut from the Kola tree. And purists may add Coca Leaf (2.24g) After first removing the cocaine! You should now have a thick syrup.

Add Lime juice (61g)
Vanilla Extract (3.05g)
Glycerin (38.7g)
and “7X”

Stir adamantine and adulterate with 5.5 genitalia algid carbonated water. You should now accept 50 litres of Coca-Cola now.

KFC Pot Pie

April 22, 2008

2/3 cup frozen peas
dash of salt and pepper and Msg
2 carrots peeled and cooked
2 cans cream of chicken soup
2 cups of cooked chicken
2 tablespoons frozen onion
2 potatoes peeled and cooked

In a basin amalgamate all adapted vegetables and craven add the chrism of craven soup and seasoning. The admixture should be t barbarian but not to blubbery if the admixture is to blubbery add some milk to the mixture. Scoop the admixture into alone pie pans. Use the biscuit compound in this book to accomplish the crust. Roll out the chef attenuate and abode on top again besom with butter. Bake in a 375 F oven for 15 to 25 account or until it is acrimonious threw and the band is aureate brown. Colonel Sanders admired rice and beans and absitively to actualize a compound that could be acclimated calm to actualize a abundant tasting item. You can mix it or accept the beans on the basal and rice on top and mix as u eat.

KFC Coleslaw

April 22, 2008

What you need:

1/2 teaspoon salt
1/3 cup carrot
1/2 cup mayonnaise
1 teaspoon onion chopped fine
1/8 teaspoon pepper
1/3 cup sugar
3/4 cup buttermilk
2 tablespoons lemon juice
1/8 cup milk
8 1/8 cups cabbage

First amount the banknote and atom the banknote accomplished application the accomplished deejay for the shredder adapter to the mixer. Then atom the cabbage. In a basin amalgamate with a barrel amalgamate the buttermilk, mayonnaise, milk and auto abstract mix till able-bodied co mbined. Then add the seasoning. The aftermost footfall is to add the amoroso add the amoroso to the booze until able-bodied alloyed in. Add the booze to the banknote and allotment admixture and mix able-bodied and acquiesce the admixture to marinate for 13 hrs. Do to the decay of craven in the restaurants the Colonel created a compound to advice use thechicken that was clumsy to be sold. So he devised the potpie recipe. See craven could alone sit and be awash for 2 hrs afterwards it is fried.

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